Air Fryer Pesto Stuffed Burrata
A delightful dish that combines rich, creamy burrata cheese with vibrant pesto flavors, all cooked to perfection in an air fryer.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: 2 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Burrata Cheese
- Pesto Sauce
- Breadcrumbs
- Olive Oil
- Marinara Sauce
Instructions
- Prep the burrata by carefully slicing into it to create a pocket.
- Fill the pocket with pesto using a spoon.
- Coat the stuffed burrata in a mixture of breadcrumbs and olive oil.
- Preheat your air fryer to 350°F (175°C).
- Air fry the breaded burrata for 6-8 minutes until golden brown.
- Serve with marinara sauce on the side, and drizzle more pesto on top.
Notes
For presentation, place the burrata atop a bed of arugula or spinach and add cherry tomatoes for color.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 420mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg
Keywords: burrata, pesto, air fryer, vegetarian appetizer, Italian cheese
Find it online: https://cleanplatecravings.com/air-fryer-pesto-stuffed-burrata/