Baked Burrata
A comforting and indulgent baked burrata cheese dish served with roasted cherry tomatoes and crusty bread, perfect for sharing or solo feasting.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Burrata Cheese
- Cherry Tomatoes
- Olive Oil
- Salt
- Pepper
- Crusty Bread
- Fresh Basil (Optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Arrange the cherry tomatoes in a baking dish, drizzle with olive oil, and sprinkle with salt and pepper.
- Create a space among the tomatoes for the burrata to rest.
- Drizzle more olive oil over the burrata for added flavor.
- Bake for about 15 minutes until the burrata is warm and oozy, and the tomatoes start to blister.
- Garnish with fresh basil if desired, then serve with crusty bread for dipping.
- Dig in and enjoy the warm, gooey burrata with the roasted tomatoes.
Notes
Feel free to experiment with different add-ins like pesto, red pepper flakes, or garlic for additional flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 30mg
Keywords: baked burrata, burrata recipe, Italian cheese, comfort food, easy appetizer
Find it online: https://cleanplatecravings.com/baked-burrata-2/