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Deliciously Zesty Beef Taco Soup

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A comforting beef taco soup that combines all the best taco flavors into a hearty bowl, perfect for any chilly evening.

Ingredients

Scale
  • 1 pound ground beef
  • 1 can black beans, drained
  • 1 can kidney beans, drained
  • 1 can corn (or frozen corn)
  • 1 can diced tomatoes
  • 1 finely chopped onion
  • 2–3 minced garlic cloves
  • 2 tablespoons taco seasoning
  • 4 cups chicken or vegetable broth
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Sauté the aromatics: In a large pot, heat olive oil over medium heat, add onion, and sauté until translucent. Add garlic and sauté for an additional minute.
  2. Brown the beef: Add ground beef and cook until browned, about 5-7 minutes. Drain excess fat if necessary.
  3. Add the seasoning: Stir in taco seasoning, salt, and pepper, cooking for 1 minute until fragrant.
  4. Incorporate the veggies: Add black beans, kidney beans, corn, diced tomatoes, and broth. Stir to combine.
  5. Simmer and develop flavor: Bring to a gentle boil, then reduce heat and simmer for 20-30 minutes.
  6. Final taste adjustments: Taste and adjust seasonings as desired.
  7. Serve up the goodness: Ladle into bowls and top with your favorite garnishes like shredded cheese or avocado.

Notes

Feel free to customize the spice level or add extra veggies to your soup. This dish can also be made in a slow cooker for convenience.

Nutrition

Keywords: beef taco soup, taco soup, easy soup recipe, comfort food, cozy dinner

Find it online: https://cleanplatecravings.com/beef-taco-soup/