Coconut Mojito with Pineapple
A refreshing tropical cocktail that combines the sweetness of pineapple with creamy coconut and the classic minty flavor of mojitos.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Cocktail
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh pineapple chunks
- 1/2 cup fresh mint leaves
- 1 lime, juiced
- 2 oz white rum
- 1 oz coconut cream
- Club soda
- Ice
- Mint sprigs for garnish
Instructions
- Prepare your ingredients: Gather all your ingredients and tools such as a blender, a muddler, and a glass.
- Blend the pineapple and mint: Toss the pineapple chunks and mint leaves into the blender and pulse until smooth.
- Add lime juice and rum: Pour the lime juice and white rum into the blender and mix well.
- Strain the mixture (optional): Use a fine mesh strainer to remove bits of mint leaves or pulp.
- Mix with coconut cream: Combine the strained mixture with coconut cream in a separate glass and stir until mixed.
- Add club soda: Top off with club soda and stir gently to combine.
- Prepare your glass: Fill a glass with ice and pour the mixture over the ice.
- Garnish: Decorate with fresh mint sprigs and enjoy your drink!
Notes
For a non-alcoholic version, substitute white rum with extra club soda.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 19g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: cocktail, coconut mojito, pineapple drink, refreshing drink, tropical cocktail