Air Fryer Fresh Salmon
Delicious and healthy air-fried salmon that captures the essence of flavor and simplicity, perfect for any weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 Salmon Fillets (wild-caught preferred)
- 1 Tablespoon Olive Oil
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Paprika
- Salt and Pepper to Taste
- Lemon Wedges for Serving
Instructions
- Preheat your air fryer to 400°F (200°C).
- Prepare the salmon by patting it dry with a paper towel and drizzling olive oil over it.
- Spice things up by mixing garlic powder, paprika, salt, and pepper, then rub the mixture onto the salmon fillets.
- Air fry the salmon for 10-12 minutes, checking for doneness.
- Squeeze lemon juice over the cooked salmon.
- Plate and serve with additional lemon slices.
Notes
Consider serving with a side of steamed asparagus and quinoa salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 80mg
Keywords: salmon, air fryer, healthy dinner, seafood, easy recipe