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Ultimate Easy Coconut Chia Pudding

A creamy, dreamy Coconut Chia Pudding inspired by Raffaello coconut candies, perfect for any time of the day.

Ingredients

Scale
  • 3 tbsp oats
  • 4 tbsp shredded coconut
  • 1 tbsp chia seeds
  • 2 tbsp honey
  • 2 tbsp Greek yogurt
  • 1 tsp vanilla extract
  • 1 cup milk

Instructions

  1. Gather your ingredients: Make sure you’ve got everything out and ready.
  2. Mix the dry ingredients: In a medium-sized bowl, combine the oats, shredded coconut, and chia seeds.
  3. Create the wet mixture: In a separate bowl, whisk together the honey, Greek yogurt, vanilla extract, and milk until smooth.
  4. Combine: Pour the wet mixture into the dry ingredients and stir well.
  5. Chill Time: Transfer your mixture to a jar, cover, and refrigerate for at least two hours or overnight.
  6. Enjoy the transformation: Once set, give it a good stir, and dive in with a spoon!

Notes

Serve layered in glasses with additional toppings like fruit or cocoa nibs for added elegance.

Nutrition

Keywords: coconut, chia pudding, healthy dessert, tropical treat, vegan dessert