Frozen Yogurt Bark
A delightful guilt-free treat made with creamy yogurt, vibrant berries, and optional toppings that you can whip up in no time.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 250 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups low-carb yogurt
- 1/2 cup raspberries
- 1/2 cup blackberries
- Coconut flakes (optional)
- Sugar-free chocolate chips (optional)
Instructions
- Prepare your baking sheet: Line a baking sheet with parchment paper.
- Mix up the yogurt: Stir the low-carb yogurt in a mixing bowl.
- Spread the yogurt: Pour the yogurt mixture onto the prepared baking sheet and spread it out evenly.
- Add the berries: Sprinkle raspberries and blackberries across the yogurt.
- Sprinkle the toppings: Add coconut flakes or sugar-free chocolate chips if using.
- Freeze it out: Place in the freezer for at least 240 minutes, or until frozen solid.
- Break it up: Remove from the freezer and break it into pieces.
Notes
Feel free to modify with different fruits and toppings based on what’s in season or your personal preference.
Nutrition
- Serving Size: 1 piece
- Calories: 80
- Sugar: 2g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Frozen Yogurt Bark, Healthy Snack, Guilt-free Dessert, Quick Treat