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Pizza Burritos

A delightful combination of pizza flavors wrapped in soft tortillas and baked for a crispy finish.

Ingredients

Scale
  • 5 Flour Tortillas (soft taco size)
  • 1 cup Pizza Sauce
  • 1+ cups Shredded Mozzarella Cheese
  • 30+ Pepperoni Slices
  • 3 tbsp Butter (melted)
  • 1/3 tsp Garlic Powder
  • 1/2 tsp Italian Seasoning
  • Pinch of Salt
  • Shredded Parmesan (for topping)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Prepare the tortillas by microwaving them for about 15-20 seconds if they feel stiff.
  3. Spread 1 tablespoon of pizza sauce evenly on each tortilla.
  4. Add a generous amount of mozzarella cheese over the sauce.
  5. Layer on pepperoni slices or your choice of toppings.
  6. Roll the tortilla tightly from the bottom, tucking in the fillings as you go.
  7. Brush the outside with a mixture of melted butter, garlic powder, Italian seasoning, and salt.
  8. Bake the burritos seam-side down on a lined baking sheet for about 20 minutes.
  9. Add shredded parmesan on top and bake an additional 2-3 minutes until melted.
  10. Serve and enjoy your delicious Pizza Burritos!

Notes

Customizable with various toppings and sauces; serve with extra pizza sauce for dipping.

Nutrition

Keywords: Pizza Burritos, Comfort Food, Easy Recipe