Taco Soup
A comforting and flavorful Taco Soup that brings back warm memories of family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Flexitarian
Ingredients
Scale
- 1 lb Ground Beef
- 1 Can (15 oz) Beans (Black, Pinto, or Kidney)
- 1 Can (15 oz) Corn (Sweet or Fire-Roasted)
- 1 Can (14.5 oz) Diced Tomatoes (with green chilies)
- 1 Pack Taco Seasoning (or homemade)
Instructions
- Brown the Ground Beef in a large pot over medium heat, crumbling it as it cooks. Drain excess fat if necessary.
- Add the Taco Seasoning and stir to infuse the beef with flavor. Optionally add a splash of water.
- Toss in the drained beans and corn, mixing well.
- Incorporate the Diced Tomatoes along with their juices. Let simmer on low for 15-20 minutes.
- Adjust seasoning as necessary, tasting for flavor balance.
- Garnish with shredded cheese, sour cream, or avocado before serving.
Notes
This Taco Soup is flexible; feel free to add extra ingredients based on what you have on hand.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Taco Soup, Comfort Food, Family Recipe, Easy Dinner, Hearty Soup
Find it online: https://cleanplatecravings.com/taco-soup/